Patti Smith on Virginia Woolf’s Cane, Charles Dickens’ Pen & Other Cherished Literary Talismans

Oh to be eulo­gized by Pat­ti Smith, God­moth­er of Punk, poet, best-sell­ing author.

Her mem­oir, Just Kids, was born of a sacred deathbed vow to her first boyfriend, pho­tog­ra­ph­er Robert Map­plethor­pe.

Its fol­low up, M Train, start­ed out as an exer­cise in writ­ing about “noth­ing at all,” only to wind up as an ele­gy to her late hus­band, gui­tarist Fred “Son­ic” Smith. (Their daugh­ter sug­gest­ed that her dad  “was prob­a­bly annoyed that Robert got so much atten­tion in the oth­er book.”)

Cher­ish­ing the mem­o­ries comes eas­i­ly to Smith, as she reveals in a fas­ci­nat­ing con­ver­sa­tion with the New York Pub­lic Library’s Paul Hold­en­gräber, above.

She and hus­band Smith cel­e­brat­ed their first anniver­sary by col­lect­ing stones from the French Guiana penal colony, Saint-Lau­rent-du-Maroni, in an effort to feel clos­er to Jean Genet, one of her most revered authors.

She believes in the trans­mu­ta­tion of objects, unabashed­ly lob­by­ing to lib­er­ate the walk­ing stick that accom­pa­nied Vir­ginia Woolf to her death from the NYPL’s col­lec­tion in order to com­mune with it fur­ther. She may turn into a gib­ber­ing fan­girl in face to face meet­ings with the authors she admires, but inter­act­ing with relics of those who have gone before has a cen­ter­ing effect.

Need­less to say, her fame grants her access to items the rest of us are lucky to view though the walls of a vit­rine.

She has paged through Sylvia Plath’s child­hood note­books and gripped Charles Dick­ens’ sur­pris­ing­ly mod­est pen. She has ““per­pet­u­at­ed remem­brance” by com­ing into close con­tact with Bob­by Fis­ch­er’s chess table, Fri­da Kahlo’s leg braces, and a hotel room favored by Maria Callas. Her rec­ol­lec­tion of these events is both rev­er­en­tial and imp­ish, the stuff of a dozen anec­dotes.

“I would faint to use (sculp­tor Con­stan­tin) Brân­cuși’s tooth­brush,“ she quips. “I wouldn’t use it though.”

Where tan­gi­ble sou­venirs prove elu­sive, Smith takes pho­tographs.

Inter­view­er Hold­en­gräber is unique­ly equipped to share in Smith’s lit­er­ary pas­sions, egging her on with quotes recit­ed from mem­o­ry, includ­ing this beau­ty by Rain­er Maria Rilke:

Now loss, how­ev­er cru­el, is pow­er­less against pos­ses­sion, which it com­pletes, or even, affirms: loss is, in fact, noth­ing else than a sec­ond acquisition–but now com­plete­ly interiorized–and just as intense.

(The sen­ti­ment is so love­ly, who can blame him for invok­ing it in pre­vi­ous con­ver­sa­tion with NYPL guests, artist Edmund de Waal and pianist Van Cliburn.)

The top­ic can get heavy, but Smith is a con­sum­mate enter­tain­er whose clown­ish brinkman­ship leads her to cite Jimi Hen­drix: “Hooray, I wake from yes­ter­day.”

The com­plete tran­script of the con­ver­sa­tion is avail­able for down­load here, as is an audio pod­cast.

Note: You can down­load Just Kids or M Train as free audio books if you join Audible.com’s 30-day free tri­al.

Relat­ed Con­tent:

Mas­ter Cura­tor Paul Hold­en­gräber Inter­views Hitchens, Her­zog, Goure­vitch & Oth­er Lead­ing Thinkers

Pat­ti Smith’s List of Favorite Books: From Rim­baud to Susan Son­tag

Pat­ti Smith and David Lynch Talk About the Source of Their Ideas & Cre­ative Inspi­ra­tion

Ayun Hal­l­i­day is an author, illus­tra­tor, and Chief Pri­ma­tol­o­gist of the East Vil­lage Inky zine. Fol­low her @AyunHalliday

Download Beautiful Free Vintage Easter Cards from the New York Public Library

NYPL Easter 3

‘Tis the sea­son when bun­nies tem­porar­i­ly upend cats as rulers of the Inter­net.

There are scores of vin­tage snap­shots in which inno­cent chil­dren are pas­sive­ly men­aced by hideous, full body bun­ny cos­tumes—hope­ful­ly an inac­cu­rate reflec­tion of the adults encased there­in…

“Medieval rab­bits that hate East­er and want to kill you”

Some edi­ble DIY fails

And mer­ci­ful­ly, a bit of sweet nos­tal­gia from the New York Pub­lic Library, who is mak­ing its robust col­lec­tion of East­er greet­ings avail­able for free down­load.

NYPL Easter 2
NYPL Easter 1

Each card comes with pub­li­ca­tion infor­ma­tion. Images of the flip sides reveal that the sender often con­sid­ered the pub­lish­ers’ preprint­ed sen­ti­ments cor­re­spon­dence enough. (It’s some­thing of a relief to real­ize that social media did not invent this kind of short­hand.)

NYPL Easter 4

Bun­nies are not the only fruit here… sea­son­al flo­ra and fau­na abound, in addi­tion to more explic­it­ly reli­gious iconog­ra­phy.

NYPL Easter 5
NYPL Easter 6
NYPL Easter 7
NYPL Easter 8

View the entire col­lec­tion here. Down­load as many as you’d like and do with them as you will.

Relat­ed Con­tent:

The New York Pub­lic Library Lets You Down­load 180,000 Images in High Res­o­lu­tion: His­toric Pho­tographs, Maps, Let­ters & More

New York Pub­lic Library Puts 20,000 Hi-Res Maps Online & Makes Them Free to Down­load and Use

Down­load 2,000 Mag­nif­i­cent Turn-of-the-Cen­tu­ry Art Posters, Cour­tesy of the New York Pub­lic Library

Ayun Hal­l­i­day is an author, illus­tra­tor, and Chief Pri­ma­tol­o­gist of the East Vil­lage Inky zine. Fol­low her @AyunHalliday

Mark Bittman’s Most Loved Recipes from The New York Times: Learn to Cook Healthy, Earth-Friendly Meals

Food writer and healthy eat­ing advo­cate Mark Bittman has “no patience” for those who say, “I’d love to cook but I have a lousy kitchen,” but that does­n’t make him a hec­tor­ing meanie in the Top Chef pan­elist mold:

To me the ques­tion was not, “Would I cook this as a native would?” but rather, “How would a native cook this if he had my ingre­di­ents, my kitchen, my back­ground?” It’s obvi­ous­ly a dif­fer­ent dish. But as Jacques Pépin once said to me, you nev­er cook a recipe the same way twice, even if you try. I nev­er main­tained that my way of cook­ing was the “best” way to cook, only that it’s a prac­ti­cal way to cook. (I’m lazy, I’m rushed, and I’m not all that skill­ful, and many peo­ple share those qual­i­ties.)

If you’ve made it to adult­hood with­out learn­ing how to cook, or for that mat­ter, how to eat for the good of your body and the plan­et, Bittman is your man.

With the excep­tion of his baroque, James Beard-inspired scram­bled eggs, his recipes are swift and sim­ple, and his well doc­u­ment­ed flex­i­bil­i­ty makes him a good fit for any num­ber of palates and dietary restric­tions.

Hav­ing intro­duced the world to the idea of eat­ing “veg­an before six,” he ditched his cushy New York Times colum­nist gig to start a plant-based meal kit ser­vice in San Fran­cis­co. The Pur­ple Car­rot’s stat­ed goal is not to get peo­ple to give up meat, but rather to up their intake of home cooked dish­es that are good for their health as well as the envi­ron­ment.

Ergo, he’s like­ly not too cha­grinned that this col­lec­tion of Bittman’s “most-loved recipes,” in a career span­ning more than 1500 bylines at the New York Times, includes such ingre­di­ents as chori­zo, may­on­naise, chick­en, and eggs.

Below you can find a selec­tion (a bak­er’s dozen) of favorite Bittman recipes for chefs at all lev­els, includ­ing absolute begin­ners, to try. (The com­plete list is here.) Their ingre­di­ents are fair­ly straight­for­ward, though Hol­ly Golight­ly types who store books in the oven, may have to upgrade the kitchen with some ramekins and a pas­try cut­ter.

  • Veg­etable Soup: This one pre­sumes a microwave. You can do it the old fash­ioned way by adding some water or boxed veg­etable stock to a stove­top pot. See? Cook­ing is easy!

Find all of Bittman’s New York Times recipes here. And even more on his web­site.

Relat­ed Con­tent:

Michael Pol­lan Explains How Cook­ing Can Change Your Life; Rec­om­mends Cook­ing Books, Videos & Recipes

53 New York Times Videos Teach Essen­tial Cook­ing Tech­niques: From Poach­ing Eggs to Shuck­ing Oys­ters

MIT Teach­es You How to Speak Ital­ian & Cook Ital­ian Food All at Once (Free Online Course)

Ayun Hal­l­i­day is an author, illus­tra­tor, and Chief Pri­ma­tol­o­gist of the East Vil­lage Inky zine. Fol­low her @AyunHalliday

New Rosa Parks Archive is Now Online: Features 7,500 Manuscripts & 2,500 Photographs, Courtesy of the Library of Congress

It’s telling that the Library of Con­gress, in dig­i­tiz­ing its vast Rosa Parks Col­lec­tion in close to its entire­ty, had to resort to a “rep­re­sen­ta­tive sam­ple” of chil­dren’s greet­ing cards. The lady had no short­age of admir­ers at the ele­men­tary school lev­el.

Parks Kids Card

It’s not sur­pris­ing that Parks’ refusal to yield her bus seat to a white pas­sen­ger in Mont­gomery, Alaba­ma in 1955 res­onates with chil­dren. The sto­ry has the sim­plic­i­ty of a fable, and Parks’ pluck is irre­sistible. It’s as if she took a sling­shot and aimed it right between the eyes of the seg­re­gat­ed South.

It’s easy to con­vey how impor­tant her spon­ta­neous act of resis­tance was to the Civ­il Rights Move­ment. How­ev­er, those few min­utes on Bus 2857 can­not be all there is to a woman whose life spanned nine decades (1913–2005). They are just the his­tor­i­cal equiv­a­lent of a role that an actor can­not escape—great, but ulti­mate­ly lim­it­ing.

The online archive helps to flesh out this icon­ic fig­ure beyond the con­fines of a child’s cray­oned por­trait.

Among the trea­sures are:

Scanned book cov­ers from her per­son­al library

Parks Gandhi
A busi­ness card from her stint as a staffer for Con­gress­man John Cony­ers of Michi­gan… (Parks moved to Detroit short­ly after the Mont­gomery Bus Boy­cott, after both she and her hus­band were dis­missed from their jobs.)

Parks Business Card

Hand­writ­ten rem­i­nis­cences about her rur­al Alaba­ma child­hood…

Parks Childhood

Doc­u­men­ta­tion of speak­ing engage­ments and oth­er pub­lic appear­ances…

Parks Baltimore

A hand­writ­ten pan­cake recipe…

Parks Pancakes

Cor­re­spon­dence from a bevy of high­ly rec­og­niz­able names

And of course, many, many reflec­tions hav­ing to do with the most pub­licly mem­o­rable day in an extreme­ly long life.

Most of the col­lec­tion can be viewed online and the Library has a teach­ing aid with sug­ges­tions on using these pri­ma­ry sources in the class­room. The video below con­tains some high­lights of the col­lec­tion, as well as tech­ni­cal infor­ma­tion on how its con­tents have been pre­served for future gen­er­a­tions.

                        

Relat­ed Con­tent:

‘Tired of Giv­ing In’: The Arrest Report, Mug Shot and Fin­ger­prints of Rosa Parks (Decem­ber 1, 1955)

Mar­tin Luther King, Jr. Writes a List of 16 Sug­ges­tions for African-Amer­i­cans Rid­ing New­ly-Inte­grat­ed Bus­es (1956)

Read Mar­tin Luther King and The Mont­gomery Sto­ry: The Influ­en­tial 1957 Civ­il Rights Com­ic Book

Ayun Hal­l­i­day is an author, illus­tra­tor, and Chief Pri­ma­tol­o­gist of the East Vil­lage Inky zine. Fol­low her @AyunHalliday

Coffee Entrepreneur Renato Bialetti Gets Buried in the Espresso Maker He Made Famous

At OC HQ you will find two Bialet­ti espres­so mak­ers on the stove–one small, the oth­er large–and togeth­er they pow­er us through the day. Invent­ed by Alfon­so Bialet­ti in 1933, the octag­o­nal, Art Deco-designed cof­fee mak­er even­tu­al­ly became a sta­ple in Ital­ian homes (90% of them), thanks to his son Rena­to, who died last week at the age of 93. A savvy mar­keter to the end, Bialet­ti went to the grave with his prod­uct, buried, as he was, in an espres­so mak­er that dou­bled as an urn. All in all, I can’t think of much bet­ter ways to spend eter­ni­ty.

If you would like to sign up for Open Culture’s free email newslet­ter, please find it here. Or fol­low our posts on Threads, Face­book, BlueSky or Mastodon.

If you would like to sup­port the mis­sion of Open Cul­ture, con­sid­er mak­ing a dona­tion to our site. It’s hard to rely 100% on ads, and your con­tri­bu­tions will help us con­tin­ue pro­vid­ing the best free cul­tur­al and edu­ca­tion­al mate­ri­als to learn­ers every­where. You can con­tribute through Pay­Pal, Patre­on, and Ven­mo (@openculture). Thanks!

Relat­ed Con­tent:

Paul Gia­mat­ti Plays Hon­oré de Balzac, Hopped Up on 50 Cof­fees Per Day

Hon­oré de Balzac Writes About “The Plea­sures and Pains of Cof­fee,” and His Epic Cof­fee Addic­tion

The Cof­fee Pot That Fueled Hon­oré de Balzac’s Cof­fee Addic­tion

Philoso­phers Drink­ing Cof­fee: The Exces­sive Habits of Kant, Voltaire & Kierkegaard

J.S. Bach’s Com­ic Opera, “The Cof­fee Can­ta­ta,” Sings the Prais­es of the Great Stim­u­lat­ing Drink (1735)

Umberto Eco Dies at 84; Leaves Behind Advice to Aspiring Writers

Umber­to Eco, the Ital­ian semi­oti­cian, philoso­pher, lit­er­ary crit­ic, and nov­el­ist — and, of course, author of Fou­cault’s Pen­du­lum — has died at his home in Milan. He was 84.

Eco’s pass­ing adds some poignan­cy to a video he record­ed just last year, on behalf of The Louisiana Chan­nel, a media out­let based, of all places, in Den­mark. In the clip above, Eco gives some coun­sel to aspir­ing writ­ers: Keep your ego in check, and your ambi­tions, real­is­tic. Put in the time and the hard work, and don’t shoot for the Nobel Prize in Lit­er­a­ture straight out of the gate. That, Eco says, kills every lit­er­ary career. And remem­ber that writ­ing is “10% inspi­ra­tion and 90% per­spi­ra­tion.” They’re truisms–you dis­cov­er after spend­ing decades as a writer–that turn out to be true. That con­fir­ma­tion is one of the gifts he leaves behind.

Relat­ed Con­tent:

Umber­to Eco’s How To Write a The­sis: A Wit­ty, Irrev­er­ent & High­ly Prac­ti­cal Guide Now Out in Eng­lish

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LIFE Magazine’s Guide to Kissing, Circa 1942

Once upon a time, in the mid­dle of World War II, there was a right way to do it. And a wrong way to do it. Are there rules in 2016? And what would they look like? That’s your home­work assign­ment for this Valen­tine’s Day week­end.

Relat­ed Con­tent:

Broke­back Before Broke­back: The First Same-Sex Kiss in Cin­e­ma (1927)

The Sto­ry Behind Rodin’s ‘The Kiss’

Three “Anti-Films” by Andy Warhol: Sleep, Eat & Kiss

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This is Your Brain in Love: The Stanford Love Competition Shows What Love Looks Like on an MRI

We hear it so often it’s almost a cliché, one I’m sure I’ve repeat­ed with­out giv­ing it much thought: You can’t mea­sure love in a lab­o­ra­to­ry. But we prob­a­bly can, in fact. Or at least neu­ro­sci­en­tists can. Last year, one joint Chi­nese and Amer­i­can team of neu­ro­sci­en­tists did just that, defin­ing the feel­ing we call love as “a moti­va­tion­al state asso­ci­at­ed with a desire to enter or main­tain a close rela­tion­ship with a spe­cif­ic oth­er per­son.” This doesn’t cov­er the love of pets, food, or sun­sets, but it gets at what we cel­e­brate with can­dy and red tchotchkes every year around this time, as well as the love we have for friends or fam­i­ly.

Using fMRI scans of three groups of 100 men and women, the researchers found that an “in-love group had more increased activ­i­ty across sev­er­al brain regions involved in reward, moti­va­tion, emo­tion, and social func­tion­ing,” reports Med­ical Dai­ly. The longer peo­ple had been “in love,” the greater the brain activ­i­ty in these regions. Whether the brain states cause the emo­tion, or the emo­tion caus­es the brain states, or they are one in the same, I can’t say, but the fact remains: love can be quan­tifi­ably mea­sured.

Mean­while, Brent Hoff sep­a­rate­ly decid­ed to exploit this fact for what he calls a “Love Com­pe­ti­tion.” With the help of Stanford’s Cen­ter for Cog­ni­tive Neu­ro­bi­o­log­i­cal Imag­ing (CNI), Hoff enlist­ed sev­en con­tes­tants of vary­ing ages—from 10 to 75—and gen­ders to enter an fMRI machine and “love some­one as hard as they can” for five min­utes. Who­ev­er gen­er­ates the most activ­i­ty in regions “pro­duc­ing the neu­ro­chem­i­cal expe­ri­ence of love” wins. Gives you the warm fuzzies, right?

While “the idea that love can be mea­sured may seem deeply unro­man­tic,” writes Aeon mag­a­zine, “the results were any­thing but.” The con­tes­tants were not restrict­ed to roman­tic love. Ten-year-old Milo gives his love to a new baby cousin, because “she’s very cute.” Dr. Bob Dougher­ty of CNI pre­dicts ear­ly on that an “old­er guy” like him­self might win because expe­ri­ence would bet­ter help him con­trol the emo­tion. But at the begin­ning, it’s any­one’s game. Watch the com­pe­ti­tion above and find out who wins.

Giv­en that this is billed as the “1st Annu­al Love Com­pe­ti­tion,” might we expect anoth­er this year?

Relat­ed Con­tent:

What is Love? BBC Phi­los­o­phy Ani­ma­tions Fea­ture Sartre, Freud, Aristo­phanes, Dawkins & More

This Is Your Brain on Jane Austen: The Neu­ro­science of Read­ing Great Lit­er­a­ture

Steven Pinker Explains the Neu­ro­science of Swear­ing (NSFW)

Josh Jones is a writer and musi­cian based in Durham, NC. Fol­low him at @jdmagness

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